メタ情報
| meta description平均長 | 82.5 |
|---|
| OGPありページ数 | 12 |
|---|
| Twitterカードありページ数 | 12 |
|---|
HTML言語 分布
| キー | 割合 |
|---|
| en | 41.67% |
| ja | 33.33% |
| es | 8.33% |
内部リンク分析(Internal)
| ユニーク内部リンク数 | 43 |
|---|
| ページあたり内部リンク平均 | 29.08 |
|---|
キーワード分析(KeywordMap)
ワードクラウド上位
| 語 | 重み |
|---|
| Origin | 1 |
| Grape | 0.903226 |
| prosciutto | 0.741935 |
| aroma | 0.709677 |
| beer | 0.709677 |
| classic | 0.709677 |
| pizza | 0.693439 |
| variety | 0.679515 |
| Italy | 0.651545 |
| his | 0.580645 |
| flavor | 0.580645 |
| topped | 0.580645 |
| popular | 0.516129 |
| Body | 0.516129 |
| Light | 0.516129 |
| Full | 0.516129 |
| tomatoes | 0.514228 |
| Taste | 0.483871 |
| una | 0.461509 |
| sauce | 0.451613 |
| Dry | 0.419355 |
| dough | 0.416784 |
| cherry | 0.387097 |
| Margherita | 0.354839 |
| cheese | 0.354839 |
| pork | 0.354839 |
| Spain | 0.322581 |
| fruit | 0.322581 |
| Iberian | 0.322581 |
| garlic | 0.31221 |
| crisp | 0.290323 |
| Pairs | 0.290323 |
| her | 0.276905 |
| have | 0.276905 |
| staff | 0.276905 |
| restaurante | 0.276905 |
| taste | 0.275479 |
| Our | 0.265444 |
| time | 0.258065 |
| After | 0.258065 |
| chef | 0.258065 |
| aromatic | 0.258065 |
| tomato | 0.258065 |
| gelato | 0.258065 |
| fragrant | 0.258065 |
| aged | 0.257114 |
| our | 0.257114 |
| two | 0.238749 |
| KEVELOS | 0.235486 |
| Fresh | 0.230754 |
共起語上位
| 語1 | 語2 | スコア | 共起ページ数 |
|---|
| Body | Light | 3.705645 | 64 |
| Full | Light | 3.705645 | 64 |
| Grape | variety | 3.68679 | 112 |
| aged | garlic | 3.412725 | 56 |
| Dry | Taste | 3.410748 | 52 |
| Iberian | pork | 3.261035 | 40 |
| Margherita | classic | 2.975314 | 44 |
| Body | Full | 2.958926 | 48 |
| apple | honey | 2.928972 | 24 |
| buffalo | mozzarella | 2.928972 | 24 |
| Our | most | 2.863149 | 32 |
| item | menu | 2.828837 | 24 |
| match | perfect | 2.828837 | 24 |
| cherry | topped | 2.803865 | 42 |
| Meatballs | kneaded | 2.780052 | 20 |
| cherry | tomatoes | 2.710617 | 48 |
| finest | organic | 2.665586 | 24 |
| blue | organic | 2.665586 | 24 |
| Nao | Ohara | 2.597344 | 16 |
| caramelized | crust | 2.597344 | 16 |
| Homemade | pickles | 2.597344 | 16 |
| Liver | mousse | 2.597344 | 16 |
| Pedro | sherry | 2.597344 | 16 |
| Pedro | Ximenez | 2.597344 | 16 |
| Creme | brulee | 2.597344 | 16 |
| Tomi | brewery | 2.597344 | 16 |
| City | Tomi | 2.597344 | 16 |
| City | Nagano | 2.597344 | 16 |
| Nagano | Prefecture | 2.597344 | 16 |
| alcoholic | non | 2.597344 | 16 |
| even | juicier | 2.597145 | 24 |
| many | there | 2.591424 | 17 |
| fired | wood | 2.580659 | 20 |
| most | popular | 2.554715 | 32 |
| Margherita | topped | 2.547347 | 36 |
| Origin | variety | 2.544848 | 78 |
| blue | cheese | 2.535232 | 24 |
| addictive | cheese | 2.535232 | 24 |
| After | graduating | 2.516531 | 20 |
| sauce | tomato | 2.515756 | 28 |
| quintessential | simple | 2.51203 | 24 |
| simmered | tomato | 2.501528 | 20 |
| dessert | superb | 2.479409 | 16 |
| Four | types | 2.479409 | 16 |
| olives | types | 2.479409 | 16 |
| espresso | style | 2.479409 | 16 |
| anchovies | cherry | 2.47871 | 24 |
| mousse | sweet | 2.383049 | 16 |
| sherry | sweet | 2.383049 | 16 |
| Parma | Prosciutto | 2.383049 | 16 |
被リンク情報
このデータの閲覧には会員登録が必要になります。会員登録